MANILA, Philippines – There are days when nothing is more comforting than a stack of fluffy blueberry pancakes right off the pan, loaded with maple syrup and topped with creamy butter, accompanied by a pot of coffee to complete the deal.
Feeling sinful? How about a breakfast platter of sausages, corned beef, crispy bacon strips, toasts, and eggs done your way?
Flapjacks offers these breakfast fare and more all day. “Flapjacks is not just a breakfast place. While the food is American-style, we tweaked it a bit for the Pinoy palate,” says marketing director Lisa Ronquillo.